BANANA PANCAKES

Couple months ago I got an e-mail from a Dutch magazine "BLOGazine" with a suggestion to write an article with a recipe of banana pancakes. And I decided... why not!
This magazine is about Dutch bloggers and you can find there a lot interesting information about fashion, beauty-products and delicious recipes of course. The second edition is now available in shops, but you can also find some additional information online here.

So here we go... Let's make some banana pancakes!
Btw, it's a wonderful idea to serve these pancakes for Valentine's Day breakfast! Easy to make, but nobody will be able to resist!

To get this recipe, please, visit my new blog: Baking with Anastasia.

See you there!

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ORANGE WAFFLES WITH GREEK YOGURT AND BERRY COMPOTE

If you follow me on Instagram, you already know that we usually have waffles or pancakes for our weekend breakfasts. And today I want to share with you one of my favourite waffle recipe. They are not that thick as Belgian waffles, yet delicious. If you like thin, light and slightly crispy waffles, this recipe is exactly what you need.

INGREDIENTS:

For 4-5 waffles:
100g all-purpose flour
20g almond flour
1/2tsp baking powder
zest from 1/2 orange
1tbsp sugar
pinch of salt
50g unsalted butter, melted and cooled to room temperature
1 egg
200ml almond milk
50ml orange juice

For berry compote:
250g frozen berry mix
2tbsp water
100g sugar

For serving:
Greek yogurt
Icing sugar

Special equipment:
Waffle iron like this.
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DIRECTIONS:
1. For the topping: mix frozen berries with sugar and water in a small saucepan. Cook over a medium heat for about 15 minutes stirring occasionally. Leave to cool.
2. Mix all-purpose and almond flour, baking powder, orange zest, sugar and salt in a bowl (dry mixture).
3. In another bowl mix almond milk, orange juice, egg and butter till well combined (wet mixture).
4. Stirring continiously pour the wet mixture to the dry mixture. Stir until smooth.
5. Let the batter rest about 20 minutes at room temperature.
6. Heat the waffle iron and cook waffles according to the manufacture's instruction.

Serve with a big dollop of Greek yogurt and berry compote, dust with icing sugar.

Enjoy,
yours @toetjeaddicted

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